Wusthof Classic 3 1/2" Paring Knife MSRP $95

Perfect for everyday kitchen tasks, the Wüsthof Paring Knife is an essential tool for trimming, peeling, slicing, and dicing small fruits and vegetables with precision and ease. Crafted in Germany, it blends razor-sharp performance with ergonomic comfort and timeless durability.

Key Features:

• Compact Spear-Point Blade: Ideal for delicate prep work like peeling, trimming, and fine slicing of produce.
• Precision Forged Construction: Made from a single piece of high-carbon stainless steel for outstanding strength, stain resistance, and edge retention.
• PEtec Blade Technology: Wüsthof’s exclusive Precision Edge Technology creates a blade that’s 20% sharper and retains its edge twice as long as traditional knives.
• Triple-Riveted Full Tang: Ensures excellent balance, control, and long-term durability.
• Ergonomic Handle: Made from fade-resistant polymer, the contoured handle fits comfortably in the hand and feels like a natural extension of your grip.
• Updated Logo Notice: Wüsthof has introduced a new logo. The knife you receive may feature either the updated or classic logo design.

Why You'll Love It:
This is the knife you’ll reach for daily—whether you're peeling an apple, deveining shrimp, or finely slicing herbs. It’s compact, ultra-sharp, and incredibly easy to maneuver.

Made in Germany – Precision-engineered in Solingen, the “City of Blades,” with over 200 years of knife-making excellence.

Care Instructions:

• Hand-wash with warm water and mild detergent; rinse and dry immediately.
• Regular honing helps maintain optimal sharpness.
• Sharpen as needed or have professionally sharpened once or twice a year.
• Always store in a safe place to protect the blade and avoid injury.

Add professional-level precision to your kitchen with this trusted and versatile Wüsthof Paring Knife—a must-have for cooks of all skill levels.